Sabath Masr Kali Daal

Steaming hot daal, with a spicy, aromatic tarka is a flavorful dish guaranteed to be devoured by everyone!

Nothing is more comforting and filling than a warm, spicy bowl of sabath masr kali daal or brown lentils. Served along with some white basmati rice, daal is healthy, delicious, simple, and quick!

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You can easily adjust this recipe to satisfy your preferences. Instructions are given for both a pressure cooker and an Instant Pot. You can easily use either.

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Definitely try out this easy, delicious recipe-- it will definitely become everyone's favorite